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recipes

the pizza at ca' momi osteria in napa
in How to, On the Menu, Recipes

A Chef’s Do’s and Don’ts for Making Pizza at Home

Pizza is an almost universally loved dish and has become an increasingly common item on menus everywhere. Since we are families of triathletes, we’re all too familiar with eating pizza. But, we’re not talking post-race pizza here. We’re talking restaurant style, yummy, gooey pizza topped with all our favorite ingredients. It’s just always been a bit difficult to replicate that taste when making pizza at…

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in Home, On the Menu, Recipes

Roasted Veggies Over Spaghetti Squash Recipe

Many nights I find myself tight for time, as I’m sure you do, too. Even when I plan my very best dinner, sometimes things get forgotten. Then, I really am in a crunch for time. To make things easier for me, I often divide my meal preparation into prep time, Sherry WernickeSherry is one of the TriWivesClub’s founders. She is also a contributor at TravelingMom…

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in Home, On the Menu, Recipes

Fueling Triathletes Is Easy And Healthy With Gravlax

Fueling triathletes with foods that are real and good for them and the family can be exhausting AND expensive. We have found one way to provide a food high in benefits and house-cured, thus keeping the cost down. The best thing is that this food will also be loved by the family and keeps well. That food you ask…Well, it’s Gravlax! Benefits of Gravlax Being…

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in Home, On the Menu, Recipes

NuttZo BANANA BREAD

We are NuttZo fans for all the goodness it offers and all the options of NuttZo flavors you can choose from. Making sure we are fueled by real food that we have control over, though, is what we love the most…and the versatility. While we eat it plain, on scones, in smoothies, and I’ve even created muffins and protein truffle balls with it, I decided…

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in On the Menu, Recipes

CHILL OUT WITH THIS SIMPLE REFRESHING SUMMER SALAD RECIPE

Do you ever crave a simple and refreshing summer meal, because it’s just too hot out to cook? Are you too busy enjoying outside activities to fix dinner? Or, do you just feel like kicking back, grabbing a light meal, and enjoying the family while dining al fresco? Whatever your reason, check out this Buckwheat Noodles and Cucumber Salad – one of the regulars on…

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in Home, On the Menu, Recipes

AN EASY TO MAKE STRAWBERRY RHUBARB CRISP RECIPE

Summer is here, YEAH, which means crisps are made weekly at my house for dessert! And my new favorite is a strawberry rhubarb crisp. You see, I love fresh local food, so which crisp I make depends on what I find in season at the Farmer’s Markets.  This week, I found gorgeous strawberries and rhubarb, so I will make a Strawberry Rhubarb crisp.  But, in a…

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